This Sunday, the team at Cubo’s Holiday Homes had the opportunity to enjoy a wonderful day at Cubo’s Villa Llanos de la Plata, a gathering where, following the busy peak season, we celebrated our achievements together. Accompanied by our families and our loyal four-legged friends, Bimba and Odi, we enjoyed a day designed to strengthen team bonds and recognise the hard work put in by everyone.
The day was accompanied by an unrivalled culinary experience, thanks to the talent of Chef Villalba. To start with, he treated us to a selection of irresistible starters, including platters of cold meats and cheeses, a light and delicious Russian salad, and a surprising salchichón tartare which was a huge hit with everyone present. These appetisers paved the way for the main courses: a creamy rice dish and a black rice dish, prepared with dedication and care by Villalba right there on the spot, which took centre stage and delighted everyone. To our chef, a huge thank you for your impeccable work!
But we couldn’t let this celebration end without a sweet touch, and our colleague David took care of that. He surprised us all with two wonderful cheesecakes for dessert, which left everyone delighted.
We also made the most of the day to take some team photos – a memento that will always reflect the unity and commitment of everyone who is part of Cubo’s Holiday Homes. These images not only capture moments, but also the spirit of a dedicated and passionate team, which tackles every challenge with a desire to keep growing.
We’d like to thank every member of the team for their tireless efforts this season and for making each of our achievements possible. It’s a pleasure to be part of this team, and days like this remind us just how important it is to celebrate every step and enjoy the journey.
Thank you all for being part of this family! We’re moving forward with energy, ready for the challenges ahead and to continue building an even brighter future together at Cubo’s Holiday Homes.
